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A pregnant woman is at a doctor’s office getting her blood pressure checked by a healthcare provider.

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April 04, 2025

Blood pressure patterns in early pregnancy tied to hypertension risk up to 14 years later

NIH-supported study reveals new risk group for future high blood pressure, heart disease What: Blood pressure patterns observed in the first half of pregnancy, even among women without hypertensive disorders of pregnancy (HDP), can identify women at greater risk of developing hypertension up to 14 years after giving birth. The new findings are from...

A stethoscope and blood pressure cuff are shown on top of a clipboard.

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March 31, 2025

Social factors help explain worse cardiovascular health among adults in rural vs. urban communities

NIH-funded study reveals variables, such as poverty and education, that may underpin higher rates of heart disease and its risk factors WHAT: A research team funded by the National Institutes of Health (NIH) uncovered higher rates of heart disease and worse heart health affecting adults living in rural communities compared to urban areas and the...

This photo shows a child with her parent during pediatrician appointment. The doctor uses a small tongue depressor to help examine the girl’s throat for signs of disease. Credit: Shutterstock

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March 17, 2025

Surgery in kids with mild sleep-disordered breathing tied to fewer doctor visits, meds

NIH-funded study supports use of adenotonsillectomy in this at-risk patient group What: Surgical removal of enlarged tonsils and adenoids in children with mild sleep-disordered breathing (SDB) appears to significantly reduce the frequency of medical office visits and prescription medicine use in this group, according to a clinical study supported...

Collection of ultra-processed foods scattered over a white background. Includes hot dog, pizza, soda, fries, sweets, and other foods. Credit: Shutterstock

Research Features

March 05, 2025

Spotlight on UPFs: NIH explores link between ultra-processed foods and heart disease

Studies show some UPFs may carry higher risks than others; knowledge gaps remain From hot dogs and potato chips to chicken nuggets and sugary sodas, Americans are eating more ultra-processed foods (UPFs) than ever. Researchers estimate that up to 70% of the U.S. diet is composed of foods that are ultra-processed – meaning an excess number of...

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