Iron-Deficiency Anemia - Causes - Causes
Your body needs iron to make healthy red blood cells. Iron-deficiency anemia usually develops over time because your body’s intake of iron is too low. Low intake of iron can happen because of blood loss, consuming less than the recommended daily amount of iron, and medical conditions that make it hard for your body to absorb iron from the gastrointestinal tract (GI tract).
Blood loss
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Iron-Deficiency Anemia - Causes
When you lose blood, you lose iron. Certain conditions or medicines can cause blood loss and lead to iron-deficiency anemia. Common causes of blood loss that lead to iron-deficiency anemia include:
- Bleeding in your GI tract, from an ulcer, colon cancer, or regular use of medicines such as aspirin or nonsteroidal anti-inflammatory drugs (NSAIDS), such as ibuprofen and naproxen
- Certain rare genetic conditions such as hereditary hemorrhagic telangiectasia, which causes bleeding in the bowels
- Frequent blood donation
- Frequent blood tests, especially in infants and small children
- Heavy menstrual periods
- Injury or surgery
- Urinary tract bleeding
Consuming less than recommended daily amounts of iron
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Iron-Deficiency Anemia - Causes
Iron-deficiency anemia can be caused by getting less than the recommended daily amounts of iron. The recommended daily amounts of iron will depend on your age, sex, and whether you are pregnant or breastfeeding.
Problems absorbing iron
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Iron-Deficiency Anemia - Causes
Even if you consume the recommended daily amount of iron, your body may not be able to absorb the iron. Certain conditions or medicines can decrease your body’s ability to absorb iron and lead to iron-deficiency anemia. These conditions include:
- Intestinal and digestive conditions, such as celiac disease; inflammatory bowel diseases, including ulcerative colitis and Crohn’s disease; and Helicobacter pylori infection.
- A history of gastrointestinal surgery, such as weight-loss surgery—especially gastric bypass—or gastrectomy.
- Certain rare genetic conditions, such as a TMRPSS6 gene mutations that causes a person’s body to make too much of a hormone called hepcidin. Hepcidin blocks the intestine from taking up iron.
Other medical conditions
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Iron-Deficiency Anemia - Causes
Other medical conditions that may lead to iron-deficiency anemia include:
- End-stage kidney failure, where there is blood loss during dialysis. People who have chronic kidney disease also often take other medicines—such as proton pump inhibitors, anticoagulants, or blood thinners—that may cause iron-deficiency anemia. Proton pump inhibitors interfere with iron absorption, and blood thinners increase the likelihood of bleeding in the GI tract.
- Inflammation from congestive heart failure or obesity. These chronic conditions can lead to inflammation that may cause iron-deficiency anemia.
Are you curious about how inflammation from chronic diseases can cause iron-deficiency anemia?
When there is inflammation, your liver makes more of a hormone called hepcidin. Hepcidin prevents iron from leaving cells where it is stored or from being absorbed in the duodenum, the first part of the small intestine just beyond the stomach.
- Even if you have enough iron in your body, inflammation may make it harder for your body to absorb or use iron.
- Without enough available iron in your blood, your body cannot make as many new red blood cells. The red blood cells it does make have less hemoglobin than normal. Hemoglobin is a protein inside red blood cells that carries oxygen from the lungs to tissues and organs in the body. Hemoglobin also carries carbon dioxide back to the lungs.
Look for
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Iron-Deficiency Anemia - Causes
- Treatment will discuss medicines and eating pattern changes that your doctors may recommend if you are diagnosed with iron-deficiency anemia.