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Southern-Style Food Menu |
| Southern Style Foods | |
| STEP I -- 2,500 calories/day |
STEP II -- 2,500 calories/day |
| Breakfast | Breakfast |
| 1 cup oatmeal, made w/ 1% milk | 1 cup oatmeal, made w/ skim milk |
| 1 cup 1% milk | 1 cup skim milk |
1 med. English muffin,![]() 2 tbs lowfat cream cheese |
1 med. English muffin,![]() 2 tsp tub margarine / 2 tsp jelly |
| 1 cup orange juice | 1 cup orange juice |
| 1 cup coffee, 2 tbs 1% milk |
1 cup coffee, 2 tbs skim milk |
| Lunch | Lunch |
3 oz baked chicken w/out skin,![]() 1 tsp vegetable oil |
3 oz baked chicken w/out skin,![]() 1 tsp vegetable oil |
Salad:![]() ½ cup lettuce![]() ½ cup tomato![]() ½ cup cucumber![]() 1 tbs regular oil & vinegar dressing
|
Salad:![]() ½ cup lettuce![]() ½ cup tomato![]() ½ cup cucumber![]() 1 tbs regular oil & vinegar dressing
|
| 1 cup white rice, 1 tsp margarine | 1¼ cup white rice, 1¼ tsp margarine |
1 med. biscuit, made w/ vegetable oil![]() 2 tsp tub margarine |
1 med. biscuit, made w/ vegetable oil![]() 2 tsp tub margarine |
| 1 cup water |
1 cup water |
| Dinner | Dinner |
| 3 oz lean roast beef | 2 oz lean roast beef |
| 1¼ cup onion | 1¼ cup onion |
| 1 tbs beef gravy, made w/ 1% milk | 1 tbs beef gravy, made w/ water |
| ½ cup turnip greens, ½ tsp tub margarine | ½ cup turnip greens, ½ tsp tub margarine |
| 1 med. sweet potato, 1 tsp brown sugar | 1 med. sweet potato, 1 tsp brown sugar |
1 med. slice cornbread,![]() made w/ tub margarine,![]() 1 tsp tub margarine |
1 med. slice cornbread,![]() made w/ tub margarine,![]() 1 tsp tub margarine |
| ¼ med. honeydew melon | ¼ med. honeydew melon |
2 med. pumpkin cookies,![]() made w/ vegetable oil |
2 med. pumpkin cookies,![]() made w/ vegetable oil |
| 1 cup iced tea, sweetened w/ sugar |
1 cup iced tea, sweetened w/ sugar |
| Snack | Snack |
| 8 saltine crackers, w/ unsalted tops | 8 saltine crackers, w/ unsalted tops |
| 1½ oz part skim mozzarella cheese | ¾ oz part skim mozzarella cheese |
| 2 medium dried prunes |
2 medium dried prunes |
| Calories: 2,560 | Calories: 2,536 |
| % Calories from fat: 30 | % Calories from fat: 29 |
| % Calories from saturated fat: 10 | % Calories from saturated fat: 7 |
| Cholesterol (mg): 241 | Cholesterol (mg): 177 |
| Sodium (mg): 2,174 | Sodium (mg): 2,035 |
| STEP I -- 1,800 calories/day |
STEP II -- 1,800 calories/day |
| Breakfast | Breakfast |
| ¾ cup oatmeal, made w/ 1% milk | ¾ cup oatmeal, made w/ skim milk |
| ¾ cup 1% milk | ¾ cup skim milk |
1 med. English muffin,![]() 2 tbs lowfat cream cheese |
1 med. English muffin,![]() 2 tsp tub margarine / 2 tsp jelly |
| ¾ cup orange juice | ¾ cup orange juice |
| 1 cup coffee, 2 tbs 1% milk |
1 cup coffee, 2 tbs skim milk |
| Lunch | Lunch |
3 oz baked chicken w/out skin,![]() 1 tsp vegetable oil |
3 oz baked chicken w/out skin,![]() 1 tsp vegetable oil |
Salad:![]() ½ cup lettuce![]() ½ cup tomato![]() ½ cup cucumber![]() 2 tsp regular oil & vinegar dressing
|
Salad:![]() ½ cup lettuce![]() ½ cup tomato![]() ½ cup cucumber![]() 2 tsp regular oil & vinegar dressing
|
| ½ cup white rice, ½ tsp margarine | ½ cup white rice, ½ tsp margarine |
½ med. biscuit, made w/ vegetable oil![]() 1 tsp tub margarine |
½ med. biscuit, made w/ vegetable oil![]() 1 tsp tub margarine |
| 1 cup water |
1 cup water |
| Dinner | Dinner |
| 3 oz lean roast beef | 2 oz lean roast beef |
| 1¼ cup onion | 1¼ cup onion |
| 1 tbs beef gravy, made w/ 1% milk | 1 tbs beef gravy, made w/ water |
| ½ cup turnip greens, ½ tsp tub margarine | ½ cup turnip greens, ½ tsp tub margarine |
| 1 med. sweet potato, ½ tsp brown sugar | 1 med. sweet potato, ½ tsp brown sugar |
½ med. slice cornbread,![]() made w/ tub margarine,![]() ½ tsp tub margarine |
½ med. slice cornbread,![]() made w/ tub margarine,![]() ½ tsp tub margarine |
| ¼ med. honeydew melon | ¼ med. honeydew melon |
1 med. pumpkin cookies,![]() made w/ vegetable oil |
1 med. pumpkin cookies,![]() made w/ vegetable oil |
| 1 cup iced tea, sweetened w/ sugar |
1 cup iced tea, sweetened w/ sugar |
| Snack | Snack |
| 4 saltine crackers, w/ unsalted tops | 4 saltine crackers, w/ unsalted tops |
| ¾ oz part skim mozzarella cheese | ½ oz part skim mozzarella cheese |
| 2 medium dried prunes |
2 medium dried prunes |
| Calories: 1,823 | Calories: 1,841 |
| % Calories from fat: 30 | % Calories from fat: 29 |
| % Calories from saturated fat: 9 | % Calories from saturated fat: 7 |
| Cholesterol (mg): 191 | Cholesterol (mg): 159 |
| Sodium (mg): 1,471 | Sodium (mg): 1,492 |
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