What To Expect During a Lung Transplant
Just before the surgery, you will get general
anesthesia (AN-es-THE-ze-a). The term "anesthesia" refers to a loss of feeling
and awareness. With general anesthesia, you will be asleep during the surgery
and not feel any pain.
Once you're asleep, your doctors will make a small
incision (cut) in your chest, and insert a central venous catheter into a vein.
This tube allows easy access to your bloodstream. Doctors use it to deliver
fluids and medicines to your body.
Your doctors also will insert a tube in your mouth
and down your windpipe to help you breathe. They also will insert a tube in
your nose and down to your stomach to drain contents from your stomach. A
catheter will be used to keep your bladder empty.
The surgeon will make a cut in your chest to open
it. He or she will then cut the main airway to your diseased lung and the blood
vessels connecting your lung to your heart.
The surgeon will remove your diseased lung and place
the donor organ in your chest. Then the surgeon will connect the main airway of
the donor lung to your airway and its blood vessels to those of your heart.
Lung Transplant

The illustration shows the process
of a lung transplant. In figure A, the airway and blood vessels between a
recipients diseased right lung and heart are cut. In figure B, a healthy
donor lung is stitched to the recipients blood vessels and airway.
If you're having a double-lung transplant, you may
be connected to a heart-lung bypass machine. This machine takes over for your
heart and pumps oxygen-rich blood to your body. During the surgery, the surgeon
will remove your diseased lungs, one at a time, and replace them with the donor
lungs.
A single-lung transplant usually takes 4 to 8 hours.
A double-lung transplant usually takes 6 to 12 hours.
Some people may need a heart-lung transplant. A
heart-lung transplant is surgery in which both the heart and lung(s) are
replaced with healthy organs from a deceased donor. For this surgery, you're
connected to a heart-lung bypass machine. |